Fall is a
time to take stock. I tried a few things this year and learned a few lessons that will allow me to move forward into more focused plantings.
1. Asparagus loves my
site/soil/climate. Now I am trying to decide how much more to plant next
year, whether I should invest in roots
or start plants from seed, and how to prepare the soil in advance for a massive
planting.
Asparagus in July. Next spring it will be possible to harvest two spears per plant. |
Dwarf cherry, the leaves slowly died back until there was only this little tuft left. It lives, for now. |
3. Plums and apricots are fantastic.
More of these will be planted. I love them- they are tough and not many local
producers have these crops which means should I ever take them to the farmer’s
market I won’t have competition.
4. Strawberries are delicious, and I am
still harvesting in October. There are a lot of strawberry producers in the
area, though, so I will keep my production for personal consumption only.
5. Praying mantises live in Canada!
They, along with snakes, love my bit of land and I expect this has to do with
leaving tall grasses. I will keep the areas directly below my trees tidy in the
future, but will leave wild areas for biodiversity. This will also help wild
pollinator species as I want to introduce more species of flowers to those
areas.
This red currant produced DELICIOUS and sweet berries! |
7. Since the field has no irrigation,
there is no point in preparing a vegetable garden with non-drought tolerant
crops. Most of my vegetables did not grow.
I love my project. I love that I can make mistakes and learn and always keep dreaming of potential futures the project could have. I was afraid of taking this risk, but it is the most worthwhile risk I have ever taken.
Have a lovely week.
Have a lovely week.
Apricots have beautiful red tinted foliage all summer long. |
Munching on grape leaves, this is one fat caterpillar. |